Category Archives: Uncategorized

Microlending at Kiva.org

I posted this elsewhere online a couple of weeks ago. But it occurs to me that I ought to mention it here too. Kiva.org — the microlending website — is offering a special while-supplies-last promotion where, if you sign up for an account and start making loans, they’ll give you an extra $25.00 to get you going.

Kiva - loans that change lives

It’s funded, they say, by a donor who wishes to remain anonymous. He (or she) intended to give people one more incentive to do this very easy, very important, charitable-but-not-charity thing that helps people around the world help themselves.

And I’ll tell you: it worked for me. I’m making loans now, specifically for agriculture and food-service ventures, to folks in six different countries. And to set that all up, it took me a total of about five minutes from my day.

For those who don’t know, Kiva.org is — according to Kiva:

A non-profit organization with a mission to connect people through lending to alleviate poverty. Leveraging the internet and a worldwide network of microfinance institutions, Kiva lets individuals lend as little as $25 to help create opportunity around the world.

You can find out more about how microlending with Kiva works here.

And if you decide that you like it, and you want to sign up, you can do so here.

Obviously — no pressure. But as long as I have my little soapbox of a web site, I figure that I might as well use it to do something good.

Mammon Calling

Right then. You’d better sit down for this. Though I assume that most of you are already sitting, since you’re probably reading this on a computer or a tablet somewhere. And if you’re reading it on a phone and walking, I worry for your safety. So you should sit down most of all.

Anyway: here’s the deal. The world isn’t ending. But Twice Cooked is changing. A little. As in, if you look over to the right of your browser window, you’ll see that we are not quite the advertisement-free haven that you’ve come to know (and love) over the past year. I’ve taken the step — emboldened in no small part by your stalwart patronage — of adding a very limited number of (hopefully) tastefully-displayed mini-banners on the sidebar of the blog.

Basically, it comes to this: I’ve joined the Browncoats Stormcloaks Amazon Affiliate Program.

Before you ask, no. I didn’t do it because I hate you. Nor because I’ve been possessed by some kind of Internet vampire out to bleed from you your hard-earned cash. Rather, I did it because web space costs, and content of this (impeccably high) quality takes time to produce, and while I have no illusions about funding my lavish grad-student lifestyle on a blogger’s pittance, I’d at least like to break even. Or get close. Or recoup some small fraction of my costs.

So here’s how it works: if you (dear readers!) click through this site to Amazon, anything you buy once there goes in part to help with the care and feeding of Twice Cooked. It’s that simple. If you like this site, and you need a book (or a blender), then click. And shop. And you’ll win. And Twice Cooked will win, too.

Over the next couple of weeks, you’ll see a couple of other subtle ad-related “enhancements.” You’ll find that from now on, whenever I link to something that can be bought, that link will be through Amazon. And you’ll see, pretty soon, that I’ll be adding a tab at the top of the page of products that Twice Cooked recommends. It will be filled with things that I actually use and recommend. I won’t shill it if I don’t love it.

My point, all told, is for this (small, evolutionary) change to be as non-disruptive as possible. Twice Cooked isn’t moving to a hard-sell format. I’m not adding flashing signs and banners at the top of the page. I’m going to keep on doing what I’ve been doing. And hopefully, you’ll keep on showing up to read. And if you get the itch to support this site by doing those Internet things you always do — that’s great! If not, I don’t think I’ll be shedding any tears.

Onward, friends, toward the undiscovered country!

Twice Cooked: The Newest Nominee for “The Homies 2012″

(via http://www.thekitchn.com)

It looks, thanks to intrepid friend-of-the-blog Beth, like our own dear Twice Cooked has received a last-minute nomination for a 2012 Homie award in the category of “Best Food Photography on a Blog.”  I could hardly begrudge you for not wanting to go out of your way to make a whole new account on a whole new web site just to help me out.  But I would encourage you, really, to do just that.

Go!  Make an account at theKitchn!  Vote for Twice Cooked!

You don’t have long to do it, folks.  Voting ends tomorrow (3/2) at 11:59PM EST.  So please, do it today.

(Honda) Insight Insights

This makes two non-food posts in a row. This trend will cease, I promise. Before you know it, I’ll be back to recipes, or write-ups of my local farmer’s market, or odes in verse to Manchego cheese, or what have you.

But like I said with regards to our recent spate of inclement weather: sometimes life impinges on baking. And this time, by life, I mean a new car.

Yeah. You heard what I said. Sarah and I have traded in our eleven-year-old, couldn’t-pass-its-emissions-test Toyota Corolla for something a little more modern, something a little more stylish, something a little more green. Well … actually less green. Taffeta white, to be exact. But stingier at the pump, at least, if you catch my drift.

We marshaled our forces, and laid siege to a Honda Insight Hybrid.

Now, before you say anything, the answer is yes. It is that Honda Insight Hybrid. The one that Consumer Reports panned roundly, and the one that Jeremy Clarkson of The Times of London called biblically terrible. But they can think what they like. That’s just, like, they’re opinion, man. We drove it. We liked it. It seemed more than adequate to our meager needs. And it was considerably less expensive (and drove considerably less like a boat on wheels) than the Toyota Prius.

I have no intention of telling you all about the Insight. You can find ample information about it here, if you want. And it is my considered opinion that there is no particular need to wax poetical about any car, new or old, except inasmuch as one should appreciate the presence of four wheels, working brakes, and an engine that goes when one presses on the gas. Still, I suppose, one must appreciate its sleek styling, its feisty pep, its EPA 43/40 fuel efficiency that many anecdotal reports suggest is in fact even better than advertised.

Okay. Maybe I am just a little bit excited. But it will pass.

Meanwhile, though I will not be boring you with inane automotive details, I will tell you that in the process of making the purchase, I learned some important things:

1) Everybody — from your friends, to your parents, to their friends, to your acupuncturist — is full of advice. Much of it is good. So seek it out. The odds are that everybody has bought a car more recently than you have.

2) Sales people are all really nice until you tell them that you’re going to buy. Then they’re sharks.

3) It’s not that the sales people are out to get you, or that they’re bad or dishonest. It’s that they do this every day. For a living. Whereas you do this — what? — once or twice a decade.

4) You’ll never get the price you want, especially for a hybrid. And especially if the dealer you’re working with is big.

5) You’ll also never get the trade-in value you’d like, or that you think you deserve, or that Kelly Blue Book says that you are due, even at their lowest valuation.

6) And it is probably better not to agree to buy the car, put down a small deposit, then tell the sales person that you’ll come back on Monday to close out the deal. Once they know you’re committed, you’re no longer a priority. And you might as well be something they dragged onto the showroom floor on the bottom of their shoe.

Items two through six really make my buying experience sound horrid, don’t they? But that’s not entirely accurate. Sure, there were some horrid moments: being kept waiting by the sales people, being forced to prove my financial solvency, having the dealership temporarily lose my financing information after I had already driven the car off the lot. But the truth of the matter is that I worked with two pretty trustworthy sales people, I got the car that I wanted, I got it at a price that all the online sources say is more than reasonable, and I am left with no lasting bumps or bruises, metaphorical or otherwise, as a result.

Buying a car, I think, is always going to be a little bit unpleasant because it’s such a big purchase, because it happens so infrequently, and because it’s one of the few circumstances (in the United States, at least) where we are compelled to haggle. It’s a lot of pressure. But you’ve got to take the bitter with the sweet, I always say. There was a short, intense interlude of feeling jerked around. But the likelihood is that there will be a much longer period — more than a decade, if my last car is any measure — where I will feel like a savvy consumer who only has to buy gas every four-to-six-hundred miles. And that, it seems to me, is worth it.

So … uh … happy new car day to me!

Goodnight, Irene.

Sometimes we cook.  And sometimes the world impinges.

Hurricane Irene came through Saturday night, bringing with it wind and rain, and knocking out power on half our block.  The neighbors, like Sarah and I, came outside onto their porch to watch the spectacle.  They told us that the people on the news were calling it a hundred-year storm.  And they brought their little girl out to see what real rain looks like, figuring that she may never see its like again.

But we were lucky, up here in the Roxborough hills.  The storm battered our windows, it howled a little bit, frightened the cats, and blew away one already-precarious eggplant.  But looking at the reports coming in from farther South, from farther North, and even from other parts of Philadelphia, we had it easy.  There will need to be a little bit of clean-up perhaps.  But neither we nor our neighbors are displaced, or left in the dark, or left with any serious and lasting damage.

This morning, once the worst of the storm had abated, Sarah and I took a walk down the hill to Main Street Manayunk, and to the Schuylkill River, to survey what had happened further afield.  The damage down there was not as bad as it could have been.  Few businesses were flooded.  No windows were broken.  But as if there was any doubt, even that degree of damage served as a stern reminder that we should appreciate our good fortune.  News vans were on the scene, covering one section of Main Street that looked to be knee deep in rain, and river water, and what may well have been sewage.  And one look at the swell of the river and the amount of debris floating downstream let us know that adjacent communities had been hit far worse than we.

I was hardly the only gawker down there with a camera.  I’m sure that there are pictures all over the Internet by now.  But this is indeed a storm to remember.  So I thought I would commemorate it with a couple of photos of its aftermath.

For the rest of you out there caught in the storm, I can only hope that you weathered it as safely as we did.  And for those who did not, my thoughts are with you.

A Note on Older Posts

I just wanted to be clear about older posts on this site.  Everything from before July 28, 2011 has been transferred here from my Livejournal.  You may notice some inconsistency in formatting, spelling and grammar problems, and an acute lack of pictures.  That is characteristic of my posts in that (less formal) setting.  You can expect that in the future, posts here will be a little bit different in tone.  They will be better edited.  And they will be more likely to include photographs.

That said, you might enjoy my back catalogue of food posts as a kind of highlight reel of what came before.

Welcome to my new blogging home.

Twice-cooked is an escape from, and refinement of, my long-kept and intermittently updated Livejournal.  I have found, over the years, that my blogging interests have focused themselves, narrowing from an accounting of my daily activities (mostly tedious) to an exploration, and sometimes a justification, of the various outlets for my dilettantism.  Which means, for now, that this is a blog about brewing, about food, sometimes about photography, and always — whether explicitly or not — about politics.  But it means too that it is a blog that is subject to change as my interests, and my convictions about what might be of interest to others, evolve.

If you have come to this site expecting Twice-Cooked Photography, know that it is no more.  That site made sense for me when I was part of an actively photo-friendly community, when I was more interested in having my photographs seen, and when I was taking pictures for money.  You will find a goodly number of my photographs here.  But largely, they will be in the service of my other interests.

Finally, if you had a photo gallery hosted through twice-cooked, worry not.  Those subdomains are (mostly) still active, and you can reach them directly through their URLs.